Although the perfect spot for employee bonding and water-cooler chat, the employee lunchroom or lounge is a prime location for bacteria. These areas require daily professional cleaning and sanitizing, with deep cleanings on a routine schedule.
Emptying and wiping down trash and recycling containers and lids
Disinfecting tables, chairs, countertops, and other surfaces
Spot cleaning walls
Cleaning and polishing sinks and water fountains
Sweeping and mopping the floor; vacuuming any rugs/carpet
Restocking paper towels, soap, and other items
Cleaning and sanitizing microwaves, toaster ovens, refrigerators, and other appliances